Baked at a temperature of 180°C / 350°F
| Pan Size | Baking Time |
| Standard Muffin Pan | 18 to 20 minutes |
| Mini Muffin Pan | 10 to 15 minutes |
| Giant or Texas Pan | 20 to 24 minutes |
- – Fill pan cavities 2/3 to 3/4 full.
- – Always check for doneness at the minimum baking time.
- – Check for doneness by inserting a toothpick in the center. If it comes out clean or with just a few dry crumbs attached, they are done!